Both kids and adults will enjoy making gluten-free and vegan banana sushi. This sweet dessert sushi is super easy to make and looks fantastic. Coat a banana in peanut butter, and then dip it in melted dark chocolate. Next, add your favorite toppings. After the chocolate has hardened, cut into bite-sized pieces. Who knew sushi could be this fun and tasty?
Craving more dark chocolate desserts? Try gluten-free and vegan NuGo Dark!