It take less than 30 minutes to make vegan quinoa Sloppy Joes for a hearty meatless dinner any night. This vegetarian recipe can easily be made gluten-free by using gluten-free tamari sauce and gluten-free buns. You will be amazed at how delicious quinoa tastes in this flavorful sauce!
View the recipe at Go Dairy Free.
For dessert, enjoy a refreshing, gluten-free, and vegan NuGo Dark Mint Chocolate Chip bar with 13g protein!
